Vietnam on Friday and Super Bowl Brunch on Sunday!

Lots to read here coz we're busy cooking for you:) Friday's Destination Dinner: Vietnam (regular menu also available). Sunday's Super Bowl Brunch -a once a year event and What's in ATLaS this week



Destination Vietnam

Clean. Vibrant. Refreshing.

Friday, January 31st

4 courses $32.


TO START

Fried Spring Rolls

table salad condiments

spicy peanut sauce + Nước Chấm


2ND COURSE

(Choose 1)

Rice Noodle Salad

cabbage, turnip, cucumber, carrot, mint, chives, red chili pepper, chopped peanuts with Nước Chấm


Crispy Shrimp Cakes

crispy and creamy. lettuce leafs for wrapping. crunchy & saucy condiments



Puffy Pork Meatballs

lettuce leafs for wrapping.

crunchy and saucy condiments

3RD COURSE

(choose 1)

Beef Pho

lemongrass, aromatic spices, ginger

rice noodles, broth, fried shallot,

green onion + aromatic herbs


Caramel Pork

rice, rice vinegar pickles


Salmon Filet

with tomatoes, ginger + chilies,

crispy shallots & rice


Stuffed Crepe + Condiments

mixed exotic mushrooms & bean sprouts

table salad & dipping sauces


DESSERT

YUM!!!




SUPER BOWL BRUNCH MENU

February 2nd, 2020

10:30a - 2pm


Treats


Warm Donuts & Dips

strawberry jam + caramel + warm chocolate 7


Toast with Very French Spreads

> Tapenade 5

> Chicken Liver Pate 5

> Smoked Salmon with Herbed Cheese 5

> Raclette Cheese with Cornichons & Dijon on tabletop grill 12


Papas Bravas

Spanish fried potatoes with spicy tomato sauce 7


The Main Event


Moroccan Coriander Bread French Toast 10

fresh strawberries & oranges, granola, whipped cream + strawberry maple sauce


Turkish Breakfast Board 12

kataifi egg, crispy goat cheese, olive paste, house yogurt,

house apricot jam, tomato jam, turkish flat bread


Poached Eggs on a Savory Waffle 10

hollandaise sauce, oven-roasted heirloom cherry tomatoes + ham and fingerling home fries


Shakshuka (Eggs Cooked in Spicy Tomato Sauce) 10

feta, roasted green peppers + flatbread


The Full Italian 12

potato gnocchi, poached egg, roasted mushrooms,

Roasted tomatoes, tomatoes, fonduta


SCANDINAVIAN BOARD 14

smoked salmon, baby potatoes with mustard & dill, house rye bread, house crispbread,

whipped cheese, capers, lemon, hard boiled egg, pickled beets


ADD bacon or house sausage patties +4








This Week in ATLaS

Thursday - Sunday from 12pm- 6pm









On the Soup Bar 4.50 small 6.00 bigger

Squash Bisque

Italian Lentil & Pork

Thai Tomato


>HAND PIES 5.00

Ham + Cheese with dijon

Artichoke , spinach & cheese

Open Faced Biscuit with fontina + Italian meats & olive salad


> In the Cooler for quick dinners and entertaining

just add noodles, pasta, crackers or a protein

House Tapenade

Green Olive Tapenade

Whipped Feta with Greek spices, olive oil and lemon

House Salad Dressing

Dan Dan Sauce

Sesame Peanut Sauce for Noodles/ meats/fish/ vegetables

Hummus

Bolognese Sauce aka killer meat sauce with braised pork, sausage and beef

Cambodian Sauce

Our “Mussel Sauce” this is great for shrimp, scallops, mussels. Low Carb eating or add to a pasta

Vietnamese Tomato Sauce with rice, seafood or meat


> In the Freezer

8 different soups

Local Meat from John Carter

Flavored Butters for finishing pasta, vegetables or topping for meats and fish

Family size chicken pot pie

Espresso Ice Cream Sandwiches


> Fresh Bread Thursday- Sunday


> Cookies

Salted Oat Cookies

Love Child Brownies

Lemon Ginger Cookies

Lemon Cardamom Cookies

Chocolate Shortbread Moose Cookies

Tahini Chocolate Chip Cookies

House Crackers

Parmesan Shortbread

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111 Main Street

Gorham, NH 03581

(603) 466-5330

©2020 by Libby's Bistro