We're changing our game this Sunday!

Call or email us to reserve your spot to our 1st ever brunch!

Sunday February 3 from 11am to 2pm.

Dinner as usual Sunday evening

Please Email us at


or call


Shakshuka (Eggs Cooked in Spicy Tomato Sauce


warm donuts & jams + warm chocolate 7

super sticky caramel coriander cinnamon rolls 8

cheese + herb gougere 5

The Main Event

Moroccan Bread French Toast 10

fresh strawberries & oranges, granola, whipped cream + strawberry maple sauce

ADD country bacon +4

Turkish Breakfast Board 12

kataifi egg, crispy goat cheese, olive paste, house yogurt,

house apricot jam, tomato jam, turkish flat bread

ADD middle eastern sausage +4

Poached Eggs on a Savory Waffle 11

hollandaise sauce, oven-roasted heirloom cherry tomatoes, spinach

Shakshuka (Eggs Cooked in Spicy Tomato Sauce) 10

feta, roasted green peppers + za'atar flatbread

ADD house middle eastern sausage +4

The Full Italian 11

potato gnocchi, poached egg, roasted mushrooms,

roasted tomato fonduta

ADD house Italian sausage +4

Spanish Tortilla 10

(a baked omelet)

spinach, potatoes, onions, local oyster mushrooms

toasted peasant bread + olive oil drizzles + romesco sauce

ADD bacon or sausage +4

Scandinavian Board 14

smoked salmon, baby potatoes with mustard & dill, house rye bread,

house crispbread, whipped cheese, capers, lemon, hard boiled egg, pickled beets

And trust us! We’ve got brunch cocktails covered Reserve your spot

The Turkish Board

Breakfast Pizza

Spanish Omelet

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